Aged Cheddar - Pasta (wheat flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Salt, Sodium Phosphate, Annatto Extract (for color), Silicon Dioxide (for anticaking). OrganicMild Cheddar - Pasta (wheat flour), Whey, Cultured Cream, Nonfat Dry Milk, Salt, Butter (pasteurized cream, salt), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Corn Starch, Annatto Extract (for color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (for anticaking). OrganicWhite Cheddar - Pasta (wheat flour), Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Salt, Sodium Phosphate, Silicon Dioxide (for anticaking). Organic
Active Ingredient Name
Organic Shells & Real Aged Cheddar: Pasta* (Wheat Flour*), Dried Cheddar Cheese* (Cultured Pasteurized Milk*, Salt, Non-Animal Enzymes), Whey*, Salt, Sodium Phosphate, Annatto Extract* (for Color), Silicon Dioxide (for Anticaking). *Organic. Organic Macaroni & Classic Cheddar: Pasta* (Wheat Flour*), Whey*, Cultured Cream*, Nonfat Dry Milk*, Salt, Butter* (Pasteurized Cream*, Salt), Dried Cheddar Cheese* (Cultured Pasteurized Milk*, Salt, Non-Animal Enzymes), Corn Starch*, Annatto Extract* (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (for Anticaking). *Organic. Organic Shells & White Cheddar: Pasta* (Wheat Flour*), Dried Cheddar Cheese* (Cultured Pasteurized Milk*, Salt, Non-Animal Enzymes), Whey*, Salt, Sodium Phosphate, Silicon Dioxide (for Anticaking). *Organic.
